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Showing posts from August, 2015

Raw Mango Curry/ Pacha Manga Curry

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I am back with an amazingly delicious  tangelicious dish from Kerala which is prepared along with sadya or even otherwise. It's been more than a month since I have fed my cute little space with newer recipes. Because of the relocation, I was damn busy in packing and unpacking the things, adjusting to new place, new environment, busy with kids and so on… Now since everything is settling down, I thought of sharing some new dishes and I promise, I will be more regular from now on ..:-) This raw mango curry was there in my draft and so I thought this is the perfect dish to get back during this Onam season. But again got busy with other works and so this got delayed by a day or two. This is an amazing dish which can be served with hot steamed rice. I love any dish that is made with raw mangoes and this one of my favorite. In this recipe, the raw mangoes  along with onions and green chillies are cooked along with ground coconut and spices. This is a very easy dish which can be made with

Carpaccio of watermelon

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I used a 10cm serving ring to cut out round segments from the melon and then sliced them with the mandoline. Made a dressing from walnut oil , crême of balsamic and olive oil . Served with blue cheese and chives