Veg Tikka Masala \ Marinated and Grilled Vegetables in a Spicy Gravy
A couple of days back, we enjoyed a lovely evening with friends, good food and drinks at my place. I was in charge of food and we decided to use our newly acquired gas grill and a barbeque was set up. With a lot of food and drinks around, I ended up with a big batch of grilled vegetables as left overs. Now to use up all those vegetables was a challenge and that's when this Veg Tikka Masala came to my mind. The gravy is the same that I make for my Chicken Tikka masala and the beautiful smoky flavor from the grilled vegetables made it even more amazing. Although I used the left over vegetables to make this curry, you can specially marinate the veggies, grill them on a gas grill or a grill pan and then add them in the curry. Here is the recipe to make this very delicious Veg Tikka Masala. All you need is To marinate the vegetables Capsicum - 1\2 ( cut into cubes ) Onion - 1\2 ( cut into cubes ) Baby corn - 3-4 ( cut into half ) Mushroom - 10-12 Paneer - 150 g Cauliflower - 10-12 smal...