Soya chunks - bread fruit cutlets
T he other day when I was searching for something in my kitchen, I got a packet of soya chunks which I bought long back and was abandoned in one of the containers. My mom used to make so many different varieties of dishes with soya chunks but my Husband never liked this (he is more picky than my daughter :-)). So once when I saw this in super market I just picked this pack and there it was lying down in my kitchen as if no body wanted it. So I thought of making a curry which will taste exactly like chicken when soya chunks are added, but I was not sure whether he will eat it or not after seeing the soya chunks in the curry. Then I got an idea of making soya cutlets, so that he wont come to know that I have added soya chunks as soya is minced and added in this. I had some left over cooked bread fruit in my refrigerator with which I made breadfruit thoran the previous day. Instead of potatoes I thought of using this bread fruit for binding the cutlets. These came out very well and m...