3 amuses: tuna, salmon, beetroot Recipe

For 6 persons mix 2 tbsp mayo with 2 tsp jus de veau (brown veal stock).

Prepare 3 tea- or dessert spoons per person

Each with a dollop of the mayo and tiny cubes of salmon, tuna and beetroot

Finish with some leek cress

To be honest: the (cheap) beetroot one is the best!

Recipe: Peppe Giacomazza, njam.tv


from simple food, looking good
3 amuses: tuna, salmon, beetroot Recipe

from Sweet Cake

3 amuses: tuna, salmon, beetroot Recipe https://sweetteabiscuits.blogspot.com/2019/10/3-amuses-tuna-salmon-beetroot-recipe.html

Comments

Popular posts from this blog

Vegetarian portobello 'Babi Pangang' Recipe

Crispy braised Iberico pork collar Recipe

Pani Puri with Homemade Puris