current bread , goat's cheese, stewed pear Recipe
Pudding or cheese for dessert?
Here's a nice alternative.
Peel a pear and cut into small (1 cm) cubes. Peel a shallot and cut finely. Sweat the shallot in butter and ad 1 tsp fine sugar. When lightly caramelised add the cubes of pear. Stew for about 5 mins.
Season lightly with pepper.
Toast 2 thick slices of current bread, then use a serving ring to cut out 4 circles
Cut 4 slices from a goat's cheese to put on the circles of bread. ad some thyme leaves and runny honey.
Put under a hot grill untill the cheese starts to melt.
Serve as shown.
(A recipe from njam.tv)
Here's a nice alternative.
Peel a pear and cut into small (1 cm) cubes. Peel a shallot and cut finely. Sweat the shallot in butter and ad 1 tsp fine sugar. When lightly caramelised add the cubes of pear. Stew for about 5 mins.
Season lightly with pepper.
Toast 2 thick slices of current bread, then use a serving ring to cut out 4 circles
Cut 4 slices from a goat's cheese to put on the circles of bread. ad some thyme leaves and runny honey.
Put under a hot grill untill the cheese starts to melt.
Serve as shown.
(A recipe from njam.tv)
from simple food, looking good
current bread , goat's cheese, stewed pear Recipe
from Sweet Cake
current bread , goat's cheese, stewed pear Recipe https://sweetteabiscuits.blogspot.com/2019/11/current-bread-goats-cheese-stewed-pear.html
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