Cauliflower soup with smoked duck breast Recipe


Hack 1/2 shallot and sweat in some butter. Add the florets of 1/4 cauliflower. Add 350 ml chicken stock, 125 ml buttermilk and some sprigs of fresh thyme and softly boil till the cauliflower is done.

Cut 1 slice of gingerbread into small cubes and panfry in butter. Cool down to become crispy.

Warm 1/2 tbsp curcuma and 1/2 tbsp ras el hangout in 200 ml arachide oil 

Toast 1 tbsp almond slivers in a dry pan

Remove the thyme and blend the cauliflower mix into a creamy soup.

Tast and season with salt and pepper

Serve the soup in bowls, finish with 50g sliced smoked duck breast, the almond slivers, the gingerbread, thyme leaves and a tbsp of the spiced oil.

(Here Jeroen de Pauw's original recipe in Flemish)



from simple food, looking good
Cauliflower soup with smoked duck breast Recipe

from Sweet Cake

Cauliflower soup with smoked duck breast Recipe https://sweetteabiscuits.blogspot.com/2021/02/cauliflower-soup-with-smoked-duck.html

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