Corn, safran, almond-lime mayo Recipe




















Boil a cob of corn for 2 hrs in salted water with 1/2 gr safran

Mix 2 yolks, the juice of 1/2 lime, 1/2 gr safran with the stick blender. Slowly add 50h almond oil and 100g archaide oil to create a mayonaise.

Season with lime zest, pepper and salt.

Serve as shown with coriander leaves

(Blend Brothers recipe)





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    from simple food, looking good
    Corn, safran, almond-lime mayo Recipe

    from Sweet Cake

    Corn, safran, almond-lime mayo Recipe https://sweetteabiscuits.blogspot.com/2022/08/corn-safran-almond-lime-mayo-recipe.html

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