Korean Fried Cauliflower Recipe


Mix 64g flour, 64g corn flour and 3g baking powder. Add 240g ice water, 1 beaten egg and  some
salt.

Add the florets of a small cauliflower

Deep fry them for about 4 mins in 170C archaide or sunflower oil

Mix 43g chilli-garlic sauce with 30g light soy sauce, 45g brown sugar, 30g sesame oil, and 15g grated fresh ginger,

Spoon in the fried cauliflower

Serve with sesame seeds and spring onion

(Another Blend Brother recipe)






  • Follow me on Instagram @peterschoenmaker7and have a look at my book Breakfast in Gascony on Amazon for your Kindle


  • from simple food, looking good
    Korean Fried Cauliflower Recipe

    from Sweet Cake

    Korean Fried Cauliflower Recipe https://sweetteabiscuits.blogspot.com/2022/08/korean-fried-cauliflower-recipe.html

    Comments

    Popular posts from this blog

    Vegetarian portobello 'Babi Pangang' Recipe

    Crispy braised Iberico pork collar Recipe

    Pani Puri with Homemade Puris